Thursday, October 13, 2016

Zucchini Bread


4 eggs
2 cups sugar (I use 1 3/4 cups)
1 cup oil
2 cups zucchini shredded (skin and all)
1 tsp.vanilla
3 1/2 cups flour
1 1/2 tsp. baking soda
1 1/2 tsp. salt
3/4 tsp. baking powder
1 tsp. cinnamon
1 cup raisins or nuts (optional - usually omitted)  


Beat first 3 ingredients - Stir remaining 

2 greased & floured loaf pan

Bake 55 Minutes   350 degrees


Enjoy your veggies!  :)
Carol
This is an old recipe!



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